Indian Cuisine

This recipe was offered by a very special Indian friend from Pondicherry... This is how it goes.

Ingredients needed:

- Chicken

- Sour cream or Greek Yogurt

- Rice

- Gara Masala

- Turmeric

- Cumin

- Biryani Mix

- Chili powder

- Salt / Pepper

Marinate chicken with sour cream or yogurt and add 1tsp of salt, turmeric, cumin and GM. You can let it rest for an hour or overnight. I usually don’t - same result guaranteed.

In a pot:

- Add butter and oil

- Add 1 onion, 4 slices of garlic (minced) and 2 tomatoes

- Add 1tsp of all spices (fry spices with the rest of the ingredients)

- Add chicken and let it cook for 10-15 minutes. At this stage, you can add sour cream if it looks like it’s about to burn!

- Add rice (that you will cook beforehand)

- Marinate for 10 more minutes